The persimmon drying project begins

Recently published work

Recently published in San Francisco Magazine

Recently published in Edible San Francisco

Recently published in San Francisco Magazine's November 2011 issue

Comfort foods: Homeroom's Mac and Cheese, Bakesale Betty's Chicken Sandwich

Recently published - Papyrus website

Recently published - Edible East Bay

http://www.ediblecommunities.com/eastbay/harvest-2011/cheese-without-the-cow.htm

Recently published - Papyrus website

Recently Published - Edible San Francisco

For the love of bees and honey

Beer and fries

Recently published - Papyrus website

Recently published - Edible Marin and Wine Country

Strawberry shortcake - YUM!

I was recently interviewed for the online magazine below:

http://www.poortastemag.com/sanfrancisco/job-envy-food-photographer-stacy-ventura/

Recently Published - Edible San Francisco

Recently published - Edible East Bay

View work in the links below.

http://www.ediblecommunities.com/eastbay/summer-2011/fist-of-flour.htm

http://www.ediblecommunities.com/eastbay/summer-2011/studebaker-pickles.htm

Ode to the Artichoke

The 2011 James Beard Foundation Publication of the Year Award
Edible Communities Publications

Very proud to be working with the three Edible Communities Publications in the Bay Area!!

Recently published - Papyrus website

Meet Gillian and Max!

Recently Published - Wines and Vines Cover

Succulent succulents

Recently published - Papyrus website

Easter Stills